Kopke Fine White Porto is a distinguished Portuguese fortified wine from the Douro Valley, produced by Casa Kopke, the oldest Port wine house established in 1638. Crafted from traditional Douro grape varieties, this white port undergoes fermentation in stainless steel vats at controlled temperatures, followed by fortification with grape brandy to achieve its signature sweetness. The wine is then aged for a minimum of three years in a blend of stainless steel and wooden vats, resulting in a rich and aromatic profile.
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