Ribeiro Santo Reserva is a refined red wine from Portugal’s Dão region, produced by Carlos Lucas Vinhos. Crafted from a blend of Touriga Nacional, Alfrocheiro, and Tinta Roriz, it offers a deep ruby color and aromas of black fruits, black pepper, and subtle balsamic notes. On the palate, the wine is fresh and elegant, with structured tannins and a persistent finish, making it an excellent match for roast meats, dishes with dried fruits, mushrooms, and soft cheeses .
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